Customer Success: Swee Choon Tim Sum POS system & Contactless Ordering
Swee Choon has been Singaporeans’ go to supper place and is the perfect example of “where old meets new”. Traditional dishes like Siew Mai, Char Siew Bao and Glutinous chicken rice are still served as popular choices, the décor of Sweechoon’s interior is also reminiscent of the old coffee shops in Singapore.
Despite its traditional look and dishes, Swee Choon is definitely not stuck in a time-warp. New additions to the business-like air conditioning, queue management system and also a QR ordering solution have helped them improve on operational efficiency and customer satisfaction.
Challenge
- Managing the long queues that form outside their outlets during peak hours
- Increasing table turnover rates to accommodate to the large crowds they draw
- Manage the high volumes of orders effectively and accurately in the kitchen
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